Today marks WEEK ONE! of my latest and greatest idea (and endeavor too a. cook more, b. become a better cook, and c. eat at home 
more!) 52 WEEKS, 52 CROCKPOT RECIPES!
Today I made Applesauce Delight!
Ease of making – 9.5….basically the only thing I had to do other than get the ingredients out of the fridge and toss them in the crockpot was chop up the onions and garlic.
Ingredients – 1 and 1/2 cup applesauce, cinnamon (I just poured some in), red pepper flake (same as cinnamon), pepper (same), 1 yellow onion chopped, and 3 garlic cloves chopped up, 3 frozen chicken breasts. Put it all in the crock pot – I was kind of behind after a long hike with yogi, so instead of 8 hours on low, I cranked my baby up to HIGH! 4 hours later, the house smelled amazing, kind of sweet and I was pleasantly surprised. In all fairness, I borrowed some ingredients from last night’s meal at Terry and Robbi’s (Mashed Potatoes and Corn Bread) and served it all up on a plate.
I LOVED IT! Chris liked it until he found a little piece of paper from the frozen chicken that I had forgotten to remove, but he ate seconds. It was a little spicy and really sweet at the same time and the chicken was divine and tender…yum yum yum.
Lindsey’s Rating – 9
Chris’ Rating – 8